Sensitive Analyser For Food, Flavour And Beverage Testing-FlavourSpec®

Sensitive Analyser For Food, Flavour And Beverage Testing

FlavourSpec®

The FlavourSpec operates isotherm in a range of 40-80°C and can be set to >100°C for baking out (cleaning). To better separate compounds the instrument uses a firmware steered ramping by its integrated Electronic Pneumatic Controller. Besides the ins...